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HOMEMADE SIPA


Take your left over picadillo or ground pork or ground beef and wrap it up for a deep-fried wonton delight.....

Ingredients:

1 cup left over picadillo or ground pork/beef, drained
130 grams Del Monte Sweet Style spaghetti sauce
42 pcs. dumpling or small wonton wrappers


Procedure:
1. Combine ground meat with Del Monte spaghetti sauce.
2. Fill center of molo wrapper with 1 tsp of meat mixture and seal. Deep fry in oil. Drain on paper towels.
3. Serve with Del Monte sweet chili sauce or Del Monte sweet and sour sauce.


NUTRITION TIP:
Has Vitamin A that promotes good eyesight.

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